Sweet Potato Biscuits

Recipe by coconutcream
READY IN: 32mins
SERVES: 16
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 450°F.
  • Stir together all ingredients until soft dough forms.
  • Place dough on surface dusted with biscut baking mix. Roll dough in baking mix to coat. Shape into a ball.
  • Knead 3-4 times.
  • Roll 1/2 inch thick.
  • Cut with 2 1/2-inch cutter dipped in baking mix.
  • Place with edges touching on ungreased cookie sheet.
  • Bake 10-12 minutes or until golden brown.
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