Sweet and Sour Cucumber Dill Salad

Recipe by CulinaryQueen
READY IN: 50mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition

DIRECTIONS

  • Place cucumber slices in a colander.
  • Sprinkle with salt; toss to coat and let stand 15 minutes, stirring occasionally.
  • Meanwhile, stir vinegar, dill, sugar, and pepper in large bowl until sugar is dissolved.
  • Drain cucumbers well and pat dry.
  • Add cucumbers to dressing and stir to blend.
  • Refrigerate at least 30 minutes and up to 2 hours.
  • Serve cold.