Sundae Brownie Pie

Recipe by Chef #1122640
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
SERVES: 8-12
YIELD: 1 pie
UNITS: US

INGREDIENTS

Nutrition
  • 1
    (9 inch) pie shells
  • 2
    large eggs
  • 1
    cup sugar
  • 12
    cup butter
  • 13
    cup cocoa
  • 14
    teaspoon salt
  • 1
    teaspoon vanilla
  • 12
    cup semi-sweet chocolate chips
  • 12
    cup nuts (I prefer either walnuts or pecans)
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DIRECTIONS

  • Bake frozen pie crust as directed beforehand. Mix together the first seven ingredients. Stir in the chips and nuts and pour in pie shell. Bake at 375 degrees for 30-35 minutes.
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