Sun-Dried Tomato Spinach Rice Pilaf

Recipe by PookeyLumLum
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 35mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Heat olive oil over medium heat.
  • Add minced onion and garlic and saute for 2 minutes.
  • Add the sun-dried tomatoes and saute another minute.
  • Add the Jasmine rice and saute one minute.
  • Add the salt, pepper, bouillon cubes and water and stir.
  • Cover and bring to a boil.
  • Reduce heat when boiling and simmer 15 minutes. (No peaking! Do not remove the lid while cooking!).
  • After 15 minutes, remove from heat and stir in the fresh spinach and lemon juice.
  • Cover and let steam 15 minutes. Voila!
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