Summer Spiced Shrimp W/ Mango & Peach Salsa

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READY IN: 15mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine onion, mango, peach, corn, cilantro, lime juice, pepper, oil, salt & pepper to taste in a large mixing bowl.
  • Gently Toss.
  • Refrigerate for 1 hour; serve with the shrimp.
  • Combine lime juice, sugar, oil, cumin, salt & pepper in a large mixing bowl.
  • Add the shrimp; Toss to coat.
  • Set aside.
  • Heat a large lightly oiled skillet over medium-high heat;.
  • Add shrimp.
  • Cook, turning occasionally, until shrimp is opaque and pink, about 4 minutes.
  • Then serve & enjoy.
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