Name: Sugar Free Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 16 squares
Ingredients: 1/2 cup margarine; 1/4 cup unsweetened cocoa powder; 2 eggs; 1 cup Splenda granular (sucralose artificial sweetener); 3/4 cup all-purpose flour; 1/8 teaspoon salt; 1/4 cup skim milk; 1/2 cup chopped walnuts (optional)

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Recipe by dylansnana mercer

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Sugar Free Brownies created by Seasoned Cook

it came from the recipe board at www.spotlighthealth.com from a girl called kassie_w. It's good for gastric bypass patients or diabetics cause its sugar free.

Ready In:: 45mins
Yields:
Units:

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ingredients

¹⁄₂ cup margarine
¹⁄₄ cup unsweetened cocoa powder
2 eggs
1 cup Splenda granular (sucralose artificial sweetener)
³⁄₄ cup all-purpose flour
¹⁄₈ teaspoon salt
¹⁄₄ cup skim milk
¹⁄₂ cup chopped walnuts (optional)

directions

Preheat oven to 350°.
Spray Pam and flour an 8x8-inch pan.
In a small saucepan, over medium heat, melt margarine and cocoa together, stirring occasionally until smooth.
Remove from heat and set aside to cool.
In a large bowl, beat eggs until frothy.
Stir in sucrolose sugar.
Combine the flour and salt; stir into the egg mixture then mix in the cocoa and margarine.
Finally stir in the 1/4 cup of milk and if desired, the walnuts.
Pour into the prepared pan bake for 25-30 minutes in the preheated oven.
Stick in a toothpick--when it comes out clean its done.
Let cool and then cut into squares.

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RECIPE MADE WITH LOVE BY

@dylansnana mercer

Contributor

@dylansnana mercer

Contributor

"it came from the recipe board at www.spotlighthealth.com from a girl called kassie_w. It's good for gastric bypass patients or diabetics cause its sugar free."

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review by Paula C.

4/1/2022

Yes, when you bake with sucralose there is a foam on top. I mopped up most of it and let the rest absorb back into the brownies. I'm wondering if that's why they were dry. Otherwise they were good but way too cakey for my taste.

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review by Todd T.

5/30/2021

The egg to flour ratio in these makes them more eggy and dense than brownie like. There is no rise to them at all.

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review by Sewwhatsports

1/16/2021

Easy to make. Dense and chewy. Added vanilla, mini chocolate chips and 2 squares of dark chocolate. May try adding some baking powder next time to make them a little lighter. But great with a glass of milk.

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question by jkbrobbey

11/11/2019

How many carbs?

Replies 1
review by Lettea V.

4/16/2018

These will be my first homemade sugar free brownies. I am making them for my sister who is a diabetic. I know they still have plenty of carbs. But a little tree in moderation is always so special.

Replies 1