Stuffed Green Bell Peppers

Recipe by MizzNezz
READY IN: 1hr 15mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cut tops off peppers, remove seeds.
  • Drop in boiling water for 3 minutes.
  • Drain, rinse in cold water.
  • In a bowl, combine the next 8 ingredients.
  • Spoon into peppers.
  • Put in a greased 13x9-inch pan.
  • Mix soup and basil.
  • Spoon over peppers.
  • Cover and bake at 350°F for 1 hour.
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