Stuffed Green Bell Peppers

Submitted by faith58

"This is a recipe I used when I first got married.. I use extra spices.. Time can change depending on your oven."

 

• Ready In: 1hr 15mins
• Ingredients: 11
• Serves: 6

ingredients

• 6 green peppers, washed
• 2 lbs ground beef
• 1 cup Minute Rice
• 1⁄2 teaspoon pepper
• 2 teaspoons salt
• 1 teaspoon dried oregano
• 1⁄4 teaspoon garlic powder
• 1⁄3 cup water
• 2 eggs
• 16 ounces tomato sauce
• 1 onion, chopped

directions

1. Cut green peppers and wash.
2. Place peppers in a shallow pan.
3. In a bowl mix beef, rice, salt, pepper, oregano, garlic powder, water, egg and 1 cup of the tomato sauce. Mix and put in green peppers.
4. Put remaining tomato sauce on top of the green peppers.
5. Bake at 350 for an hour and a half.
6. Enjoy!

Reviews

[rhapsodyblush]

These are excellent and so easy to make. I find that I always end up with extra "stuffing" so I recommend getting a few extra peppers, or toning down the recipe. I found that 2lbs of beef makes 9 or 10 peppers.

 

[lauralie41]

Faith, great green pappers! I did leave out the salt and added some lemon pepper, celery salt, and a bit of red pepper flakes. Very versatile recipe, easy to put together, and a wonderful meal! I served with mashed potatoes and my sour cream cucumbers. Thank you for another winning recipe!