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Strawberry Almond Muffins

Strawberry Almond Muffins created by HokiesMom

Just a little something I cooked up one afternoon when I had some strawberries about to go bad.... I hope you enjoy them!

Ready In:
35mins
Serves:
Units:

ingredients

directions

  • Preheat oven to 350°F Coat muffin tin with nonstick cooking spray.
  • In a large bowl, cream the butter and sugar until fluffy.
  • Add the egg yolks, one at a time. Beat well after each.
  • In a separate bowl, stir together the dry ingredients.
  • With the mixer on low speed, add the dry ingredients to the creamed mixture, alternating two times with the yogurt, vanilla, milk, and orange juice. Beat just until smooth.
  • In another bowl, beat the egg whites until soft peaks form. Fold into batter.
  • Fold in the strawberries and almonds.
  • Spoon the batter into the prepared pan, 3/4-full.
  • Bake at 350°F for 20-25 minutes or until a toothpick inserted in the center comes out clean.
  • Cool for 5 minutes before removing to cool completely.
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RECIPE MADE WITH LOVE BY

@CulinaryExplorer
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@CulinaryExplorer
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"Just a little something I cooked up one afternoon when I had some strawberries about to go bad.... I hope you enjoy them!"
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  1. HokiesMom
    Strawberry Almond Muffins Created by HokiesMom
    Reply
  2. HokiesMom
    Strawberry Almond Muffins Created by HokiesMom
    Reply
  3. HokiesMom
    One word says it all - YUMMY! These were very nice muffins and made a lot. I got 12 standard size using the silicone muffin cups and 24 mini muffins using a tin. The minis took just 15 mins to bake and the larger ones 20 minutes. I had to use buttermilk in place of the yogurt b/c I don't know how to read (haha) and forgot to purchase the yogurt but it still worked very well. Thanks for a great muffin recipe! Made for Bevy Tag 2008
    Reply
  4. HokiesMom
    One word says it all - YUMMY! These were very nice muffins and made a lot. I got 12 standard size using the silicone muffin cups and 24 mini muffins using a tin. The minis took just 15 mins to bake and the larger ones 20 minutes. I had to use buttermilk in place of the yogurt b/c I don't know how to read (haha) and forgot to purchase the yogurt but it still worked very well. Thanks for a great muffin recipe! Made for Bevy Tag 2008
    Reply
  5. CulinaryExplorer
    Strawberry Almond Muffins Created by CulinaryExplorer
    Reply
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