Stir-Fried Asparagus

Recipe by Deere Mom
READY IN: 25mins
SERVES: 4-6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Combine garlic, broth, soy sauce, corn starch, and sesame oil in a small bowl. Mix well. Set aside.
  • Saute asparagus and green onion in olive oil for approximately 6-8 minutes, until crisp tender.
  • Stir sauce and add to asparagus and cook approximately 1 minute until sauce thickens.
  • Place in serving bowl and sprinkle with toasted sesame seeds. Recipe does not keep well, so make only enough for one meal.
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