Spinach Beef Biscuit Bake

Recipe by Amber of AZ
READY IN: 35mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Press and flatten biscuints onto the bottom and up the sides of a greased 11 x 7 x 2-inch baking dish; set aside.
  • In a skillet over medium heat, cook beef and onion until meat is no longer pink, drain.
  • In a bowl, beat eggs.
  • Add spinach and mushrooms; mix well.
  • Stir in the cheeses, garlic powder, salt, pepper,and beef mixture; mix well.
  • Spoon into prepared crust.
  • Drizzle with butter.
  • Bake uncovered, at 375 F for 25-30 minutes or until crust is lightly browned.
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