Spinach and Potato Casserole W/ Feta Cheese

"This is the most delicious spinach casserole."
 
Spinach and Potato Casserole W/ Feta Cheese created by rebecca.valley
Ready In:
1hr 20mins
Serves:
Units:

ingredients

directions

  • Set oven to 350 degrees Grease a shallow 2-quart casserole dish.
  • Squeeze as much as the water as possible from the spinach; set aside.
  • Peel and shred the potatoes.
  • Mix potatoes with the eggs, melted butter, salt, pepper, onion, parsley and dill.
  • Transfer half of the potato mixture into the bottom of a greased casserole dish.
  • Top with the spinach, then sprinkle the crumbled feta cheese over the spinach.
  • Top with the remaining potato mixture.
  • Cover, and bake for 30 minutes.
  • Remove the casserole from the oven, uncover, and sprinkle with Parmesan cheese, and dot with 2-3 Tbsp butter.
  • Bake uncovered for 25-30 minutes longer.
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  1. rebecca.valley
    Spinach and Potato Casserole W/ Feta Cheese Created by rebecca.valley
  2. rebecca.valley
    This was not good! I tried it for Christmas and it was a disaster. It sounded great on paper but was a bomb in reality.
     
  3. bluemoon downunder
    This casserole certainly has the WOW factor! 5+++++ With spinach and cheeses and potatoes, how could it be other than yummy. And the choice of herbs was just SO perfect. The only changes I made were to add a tablespoon of minced garlic, and to use only 3/4 tablespoon of butter in step 9. We absolutely loved this, and with a wintry nip in the air, I'll certainly be making it again soon. Thank you KITTENCAL for another fabulous recipe!
     
  4. Kittencalrecipezazz
    This is the most delicious spinach casserole.
     
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