Spice Em' Up Pork Chops

Submitted by MizzNezz

"We love these chops. The sauce is yummy."

 

• Ready In: 40mins
• Ingredients: 13
• Serves: 4

ingredients

• 1⁄4 cup flour
• 1 tablespoon ground mustard
• 1 teaspoon seasoning salt
• 1⁄8 teaspoon pepper
• 4 3/4 inch thick pork chops
• 3 tablespoons vegetable oil

• SAUCE

• 2 teaspoons ground mustard
• 1 cup water
• 3⁄4 cup chopped onion
• 2 tablespoons ketchup
• 2 tablespoons orange marmalade
• 1 tablespoon soy sauce
• 1 tablespoon Dijon mustard

directions

1. Mix first 4 ingredients; dredge chops.
2. Brown chops in oil on both sides.
3. Cook chops 8 minutes.
4. Mix sauce ingredients.
5. Pour over chops.
6. Cover and simmer for about 20 minutes, until chops are tender.

Reviews

[Sunflower]

This was so yummy Inez. The coating made the pork chops nice and spicy. The sauce had a great sweet-sour taste. This was very easy to make. Made my weeknight cooking a breeze. My family and I liked it very much. Thanks ;)

 

[Tebo3759]

You are right. . . the sauce is good. A nice easy dish to do for a small dinner party. Thanks again Inez.

 

[BoxOWine]

Very tasty pork chops. I had to cut down on the ground mustard because I only had a bit left in the jar, and I was out of seasoning salt. The chops were nice and tender, and I will definitely try this again when I have all the ingredients.

 

[Jim W]

This was very easy to prepare, but it wasn't that great. I guess with everyone giving it 5 stars I was expecting something spectacular. It was just average for my husband and I. Thanks for sharing your recipe.

 

[Oolala]

Loved these but I would season the chops with salt and garlic powder next time. I added some salt and had it with tiny pasta so I could eat it smoothered in the sauce! Thanks MizzNezz!