Breaded Pork Chops

READY IN: 40mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
  • 4
    thin cut pork blade steaks
  • Italian seasoned breadcrumbs
  • 3
    tablespoons olive oil
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DIRECTIONS

  • Wash pork chops under cold water.
  • Shake excess water off of pork.
  • Place bread crumbs on a plate and coat each pork chop with crumbs.
  • Heat oil in a pan on medium high heat and brown pork chops until golden.
  • Place pork chops on a greased baking pan and cook on 350 degrees for 20 minutes.
  • Enjoy!
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