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Southwestern Roasted Red Potato Salad

I love this twist on potato salad. The chilies,corn, and cilantro really help it pop. I got the recipe from Taste of Home.

Ready In:
45mins
Serves:
Units:

ingredients

directions

  • Toss potatoes with oil, half of the salt, and half the pepper. Place in a greased baking pan and bake at 400 for 30 minutes or until tender.
  • To make the dressing, beat cream cheese and sour cream until smooth. Stir in the chilies,paprika, garlic poweder, and remaining salt and pepper.
  • In a big bowl, combine corn, onion, red pepper, and potatoes. Add 1 cup dressing and cilantro, toss to coat. There will be dressing left over.
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RECIPE MADE WITH LOVE BY

@SarahBelle
Contributor
@SarahBelle
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"I love this twist on potato salad. The chilies,corn, and cilantro really help it pop. I got the recipe from Taste of Home."
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  1. Tamaretta
    I too made this from TOH. We loved the flavor combination and it made a nice change from the same old potato salad. Thanks for posting!
    Reply
  2. SarahBelle
    I love this twist on potato salad. The chilies,corn, and cilantro really help it pop. I got the recipe from Taste of Home.
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