Simple Salami Sandwich

Recipe by coastmom
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READY IN: 10mins
SERVES: 2
UNITS: US

INGREDIENTS

Nutrition
  • 4
    slices bread
  • 4
    slices salami (the larger slices like the Oscar Meyer prepackaged)
  • 1
    onion (small to medium, cut into thin rings)
  • yellow mustard (to taste)
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DIRECTIONS

  • Sautee the onion rings in a skillet with a tiny bit of oil.
  • While the onions cook, cut a small slit in the middle of each salami slice. If you don't do this, once the salami starts to cook, it will curl up.
  • Once the onions are about halfway done, add the salami. Brown on both sides.
  • Slather mustard on each slice of bread.
  • Place 2 slices of the salami and half the onions on a slice of bread and top with a slice of bread. Do the same for the second sandwich.
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