Rocky Road

Recipe by dizzydi
READY IN: 50mins
SERVES: 10
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Divide chocolate into 2 batches, 400g & 250g.
  • Melt 400g chocolate in microwave.
  • Cut marshmallow into large squares and stir into the 400g of chocolate, add peanuts and stir, place into a foil lined 9x12 pan, refrigerate till set.
  • when set slice down the middle length wise and then each piece into 5 giving you 10 good size pieces.
  • Melt remaining chocolate and coat each piece with pastry brush leaving one side bare so you can see the marshmallow.
  • Refrigerate till chocolate is set.
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