Rice Krispies-Coconut Macaroons

Recipe by OceanIvy
READY IN: 25mins
YIELD: 36 cookies
UNITS: US

INGREDIENTS

Nutrition
  • 3
    egg whites
  • 12
    teaspoon salt
  • 1
    cup sugar
  • 14
    teaspoon almond extract
  • 2
    cups crisp rice cereal
  • 2 14
    cups shredded coconut
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DIRECTIONS

  • Preheat oven to 275°F.
  • Beat the egg whites until stiff.
  • Beat in gradually,the salt& sugar.
  • Slowly,fold in the rice crisps& coconut& extract.
  • Combine well.
  • Drop mixture from tip of your spoon upon ungreased,heavy paper.
  • Bake for 18-20 minutes.
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