Quick Vegetable Beef Soup

Recipe by Graybert
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READY IN: 25mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • In a saucepan over medium heat, cook beef until no longer pink; drain.
  • Add the remaining ingredients; bring to a boil.
  • Reduce heat; cover and simmer for 10-15 minutes or until vegetables are tender.
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