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Quark Sandwich Spread

Quark Sandwich Spread created by Anke R

This is a spread which is great on rice crackers. Quite good as a quickie snack.

Ready In:
10mins
Serves:
Units:

ingredients

directions

  • If you your quark resembles sour cream, you should mix it with salt and drain it in a drainer lined with a clean cloth.
  • Once it has the consistency of cream cheese you can continue.
  • mix quark, sour cream (may be substituted by cream), pepper, onion.
  • add salt and a pinch of sugar to taste (if you had to drain the quark, you might want to leave the salt out).
  • Add chives or parsley.
  • Note: You can vary this by adding hard boiled eggs, using only onions, garlic and herbs.
  • It lasts about a week in the fridge.
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RECIPE MADE WITH LOVE BY

@Auntie Jan
Contributor
@Auntie Jan
Contributor
"This is a spread which is great on rice crackers. Quite good as a quickie snack."
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  1. omeomy 2
    I used ricotta (no quark available here in OZ), and I subbed roasted red pepper. I also halved the amounts of dairy. It was pretty good, especially after I added ground black pepper, and it did improve overnight in the refrigerator. Oh, I used the chives in the mixture but parsley was sprinkled over when it was served on thin rice crackers. Next time I make this I want to add finely chopped pickled onion. Lemon pepper would be good too. Thank you.
    Reply
  2. Anke R
    Quark Sandwich Spread Created by Anke R
    Reply
  3. Anke R
    Quark Sandwich Spread Created by Anke R
    Reply
  4. Auntie Jan
    This is a spread which is great on rice crackers. Quite good as a quickie snack.
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