Pumpkin Cheesecake Pudding - Sugar Free

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READY IN: 15mins
SERVES: 3
YIELD: 1 1/2 cups
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Measure milk (package calls for 2 cups but only use 1 cup). Add protein powder to the milk. Mix throughly.
  • Add pudding mix and pumpkin pie spice into another bowl and mix the dry ingredients with a spoon or fork.
  • Pour milk/protein mixture and pudding mixture till mixed throughly.
  • Place in refrigerator and chill. Top each serving with 1 tablespoon Cool Whip.
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