Potato Kielbasa Skillet

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READY IN: 45mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Place potatoes and water in a microwave dish; cover and microwave on HIGH for 4 minutes or until tender; drain.
  • In a large skillet, saute kielbasa and onion in oil until onion is tender.
  • Add in potatoes; saute 3-5 minutes longer or until kielbasa and potatoes are lightly browned.
  • Combine the brown sugar, vinegar, mustard, thyme, and pepper; stir into skillet.
  • Bring to a boil; decrease heat and simmer, uncovered, 2-3 minutes or until heated through.
  • Add in spinach and bacon; cook and stir until spinach is wilted.
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