I clipped this out of one of our local papers. It's alittle different way of preparing chops and quite YUMMY!!!
Serving Size: 1 (317) g
Servings Per Recipe: 4
Calories: 637
Calories from Fat 390 g 61 %
Total Fat 43.4 g 66 %
Saturated Fat 15.4 g 76 %
Cholesterol 137.6 mg 45 %
Sodium 431.5 mg 17 %
Total Carbohydrate 23.8 g 7 %
Dietary Fiber 1.4 g 5 %
Sugars 0.1 g 0 %
Protein 36.8 g 73 %