Polish Sorrel Soup

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Peel and grate potatoes.
  • Bring beef broth to a boil.
  • Add grated potatoes.
  • Add finely chopped sorrel.
  • Cover and simmer 15 minutes.
  • Add the flour to the milk
  • Pour into the soup.
  • Season to taste.
  • Add butter.
  • Add beaten eggs in a stream.
  • Serve over sliced hard boiled eggs.
Advertisement