Pineapple-macadamia Nut Pie

Recipe by KelBel
READY IN: 45mins
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cream together butter and sugar.
  • Add eggs one at a time and continue beating.
  • Add corn syrup, flour, rum extract, pineapple and nuts.
  • Pour into pie shell and bake at 350 degrees for 40 minutes or until firm.
  • Allow to cool before serving.
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