Pineapple Casserole

Recipe by Parsley
READY IN: 55mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
  • 12
    lb butter, softened (1 cup)
  • 1
    cup sugar
  • 2
    (20 ounce) cans crushed pineapple, undrained
  • 12
    pieces white bread or 12 pieces whole wheat bread, toasted and cubed
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DIRECTIONS

  • Preheat oven to 350.
  • Beat together butter, sugar, eggs.
  • Stir in pineapple and cubed toast.
  • Pour into ungreased 13" x 9" pan and bake for 45-50 minutes or until top begins to brown.
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