This recipe is a big part of our holiday dinners.
Serving Size: 1 (376) g
Servings Per Recipe: 4
Calories: 455
Calories from Fat 108 g 24 %
Total Fat 12.1 g 18 %
Saturated Fat 7.4 g 36 %
Cholesterol 30.5 mg 10 %
Sodium 85 mg 3 %
Total Carbohydrate 89.4 g 29 %
Dietary Fiber 6.2 g 24 %
Sugars 67.3 g 269 %
Protein 2.9 g 5 %