Pepperoni Pinwheels

photo by Muffin Goddess



- Ready In:
- 25mins
- Ingredients:
- 5
- Yields:
-
8 appetizers
ingredients
- 1 (13 7/8 ounce) package of refrigerated pizza crusts
- 1 cup shredded mozzarella cheese
- 1⁄4 cup grated parmesan cheese
- 1 cup pepperoni slice
- 1⁄2 cup spaghetti sauce
directions
- On a lightly floured surface, roll dough into a 16 inch X 10 inch rectangle.
- Sprinkle with cheeses and pepperoni.
- Roll up jelly-roll style, starting with a long side. Cut into 2 inch slices,.
- Place cut side down in a greased 15 inch X 10 inch X 1 inch baking pan, lightly press down to flatten.
- Bake at 400 degrees for 8-10 minutes or until golden brown.
- Serve with spaghetti sauce if desired.
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Reviews
-
Delicious, pizza flavored, and so simple to make! What's not to love? I used turkey pepperoni, spread pizza sauce on the dough before adding the toppings, and I brushed the pinwheels with a little bit of melted garlic bread spread before I baked them. I baked these for 12 minutes, because they were really gooey at 10 minutes. I brought a triple batch of these to share at a work gathering, and they were an instant hit. Thanks for posting! Made for the Emerald City Shakers for ZWT7