Peanut Butterscotch Fudge

MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 10mins
SERVES: 16
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • In microwaveable mixing bowl, cook butterscotch chips for 2 1/2 to 3 minutes on 50% power, stirring once or twice until melted.
  • Blend in milk, peanut butter, vanilla and salt.
  • Cook for 1 1/2 to 2 minutes on HIGH, until bubbly, watching closely.
  • Spread into buttered 8x8 inch baking dish.
  • Chill until firm.
  • Cut into squares.
  • Keep refrigerated.
Advertisement