Chocolate Cream Cheese Low Carb Fudge

Recipe by - Momma Loon
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 1hr 5mins
YIELD: 20 pieces
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt cream cheese and peanut butter in microwave for 1-2 minutes at 30-second intervals.
  • Stir in cocoa until creamy.
  • Combine together in a mixing bowl and whisk in cream and sweetener.
  • Spread on wax paper, cover with another sheet of wax paper; freeze, then cut into pieces, and keep chilled.
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