Peanut Butter Chocolate Chip Muffins

READY IN: 25mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 400*.
  • Combine flour, sugar and baking powder. Cut peanut butter and margarine into dry mixture until coarse crumbs appear.
  • In a small bowl combine eggs and milk. Add to flour mixture and stir until mixture is lumpy.
  • Fold in chocolate chips.
  • Spray muffin tins with cooking spay or use paper liners. Fill cups to 2/3 full,.
  • Bake 12-15 minutes until lightly browned.
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