Mint Chocolate Chip Muffins

Recipe by motherof4boys
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 40mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Preheat oven to 400°F.
  • Grease 12 (3-1/2-inch) large muffin cups; set aside.
  • Combine flour, sugar, cocoa, baking powder, baking soda and salt in large bowl.
  • Combine sour cream, butter, milk and eggs in small bowl until blended.
  • Stir into flour mixture just until moistened.
  • Fold in mint chips.
  • Spoons into prepared muffin cups, filling half full.
  • Bake 25 to 30 minutes or until wooden pick inserted in center comes out clean.
  • Cool in pan 5 minutes.
  • Remove from pan.
  • Cool on wire rack 10 minutes.
  • Serve warm or cool completely.
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