Peachy Salsa Chicken

Recipe by Parsley
READY IN: 25mins
SERVES: 4
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Coat chicken cubes with chili powder and cumin.
  • Heat oil in a heavy nonstick skillet over medium high heat. Sauté chicken 2-3 minutes, stirring occasionally until browned on all sides.
  • Add salsa and peach preserves. Reduce heat to low; cover and simmer 15-20 minutes.
  • Sprinkle with cilantro and serve.
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