Peach Sangria
photo by gailanng
- Ready In:
- 1hr 15mins
- Ingredients:
- 6
- Yields:
-
3 1/2 cups
ingredients
- 1 (750 ml) bottle chablis or (750 ml) bottle other dry white wine, chilled
- 1⁄4 cup peach schnapps
- 3 tablespoons sugar
- 1 fresh peach, peeled and thinly sliced
- 1 orange, thinly sliced
- 1 lemon, thinly sliced
directions
- Combine first three ingredients in a large pitcher, stirring until sugar is dissolved.
- Add fruit.
- Cover and chill at least an hour.
- Serve over ice adding several pieces of fruit to each glass.
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Reviews
-
It was 99 degrees F in the shade at six o'clock in the evening. Luckily, I had this luscious libation chillin' in the refrigerator. We sip and enjoy as the sun slowly lowers over the mountains. This was wonderfully refreshing and not too sweet. I used really cheap white wine. I also used frozen peach slices instead of fresh. I will be drinking this a lot this summer!