Parmesan Baked Tomatoes
I clipped this recipe from a magazine years ago. I don't remember which magazine, but I've been making it for years. The recipe is easily doubled.
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DIRECTIONS
- Place tomatoes in a greased 1-qt baking dish.
- Combine bread crumbs, Italian seasoning and salt; sprinkle over tomatoes.
- Top with cheese; dot with butter.
- Bake, uncovered, at 325 for 15-20 minutes or until lightly browned.
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