Baked Cherry Tomatoes and Feta

Recipe by Leslie
READY IN: 40mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Steep garlic in olive oil at least 1/2 hour.
  • Preheat oven to 400°F.
  • Wash and stem tomatoes and cut them in half.
  • Put tomatoes in a shallow baking dish, pour olive oil and garlic over and toss lightly. Bake 10 minutes.
  • Cut feta cheese into 1/2 inch chunks.
  • Place Feta and basil in serving dish.
  • Pour tomato mixture over chunks of cheese and slivered basil.
  • Stir gently.
  • Serve with bread to mop up juices.
Advertisement