Onion Parmesan Dip
- Ready In:
- 25mins
- Ingredients:
- 6
- Serves:
-
16
ingredients
- 1 (8 ounce) package cream cheese, at room temperature
- 1 cup mayonnaise
- 2 large yellow onions, minced
- 1 cup freshly grated parmesan cheese
- 2 teaspoons hot sauce
- 2 teaspoons Worcestershire sauce
directions
- Preheat oven to 425 degrees.
- In a large bowl, blend the cream cheese with the mayonnaise until smooth.
- Stir in the remaining ingredients and spread the mixture into a shallow 1-quart oven-safe casserole dish.
- Bake in oven for 15 minutes, until bubbling.
- Serve immedeately.
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RECIPE SUBMITTED BY
alijen
United States
I'm a graduate student studying agricultural economics, originally from Georgia. (Go dawgs!) I try to eat very healthy, most often low-carb. But, I do love sweets sometimes. I like to bake for others so much- so I do it all the time and have become known for just stopping by with casseroles, brownies etc..