One Skillet Spaghetti

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READY IN: 40mins
SERVES: 6
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Cook and stir beef, onions and peppers in a skillet or Dutch oven until beef is light brown, drain.
  • stir in rest of the ingredients except for the cheese.
  • heat to boiling, reduce heat. Cover and simmer, stirring occasionally until spaghetti is tender, about 30 minutes. (Add water during cooking if necessary) I usually have to add water or just put in more at the beginning.
  • remove from heat. Stir in cheese until melted.
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