Old-Fashioned Sage Loaf

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READY IN: 1hr
SERVES: 8
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Mix ground beef lightly with eggs, rolled oats, onion, applesauce, salt, pepper, and sage until well-blended.
  • Pack firmly into a loaf pan 9x5x3; unmold into a shallow baking pan.
  • Score top in criss-cross pattern and brush with steak sauce.
  • Bake in moderate oven (350 degrees) for 1 hour and 15 minutes, or until brown.
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