All-Bran Seed Loaf

Submitted by Barefoot Beachcomber

• Ingredients: 11
• Serves: 10

ingredients

• 3⁄4 cup whole wheat flour
• 3⁄4 cup flour, all-purpose
• 1 tablespoon baking powder
• 1⁄2 teaspoon salt
• 1⁄3 cup sesame seeds
• 2 teaspoons poppy seeds
• 3⁄4 cup orange juice
• 1⁄4 cup honey
• 2 eggs
• 1⁄4 cup vegetable oil
• 1⁄2 cup all-bran cereal

directions

1. Stir together flour, baking powder, salt and seeds.
2. In large bowl, beat together orange juice, honey, eggs and cereal.
3. Let stand 2 min.
4. Add flour mixture, stirring only until well combined.
5. Spread evenly in greased 8.5 x 4.5 x 2" loaf pan.
6. Bake at 350f about 40 min.
7. Let cool 10 min and remove from pan.
8. Cool completely before slicing.

Reviews

[Purple Becca]

Great easy recipe. I made this with Apple juice. All other ingedients were as listed. Fabulous bread!! We though it a little sweet and will reduce the honey next time. I will also mix up the seeds next time too - add sunflower (thanks for the idea Mol Mol) and Also add some flax and milk thistle seed (ground first) Thanks Barefoot - great listing.

 

[Moll Moll]

This bread definitely deserves 5 stars.It was so easy to make!The All Bran tasted really good and gave the bread a good crunch.I didn't have any poppy seeds so I threw in some sunflower seeds instead.I'll be making this again,Thanks for sharing Barefoot Beachcomber :)