My Granny's Banana Cake

Recipe by nanunanu
READY IN: 45mins
SERVES: 12
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • CAKE.
  • in large bowl, cream sugar, shortening and eggs until light and fluffy.
  • stir in remaining ingredients as listed.
  • pour into greased and floured 13x9 pan.
  • bake 15 minuted at 400, then 20 minutes at 350.
  • cake will remain moist.
  • while cake is cooking, blend all ingredients for icing (except vanilla) in small saucepan.
  • ICING.
  • bring all ingredients to a boil, stirring constantly.
  • when mixture reaches full rolling boil, boil for one minute.
  • let cool.
  • add vanilla.
  • beat and spread on warm cake.
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