Name: Mustard Deviled Eggs
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 12 serving(s)
Ingredients: 1 dozen egg; 1/3 cup reg mustard; 3 tablespoons cider vinegar; 3 tablespoons sugar

Recipe by homecookingmama

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A sweet tangy egg

Ready In:: 35mins
Serves:
Units:

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ingredients

1 dozen egg
¹⁄₃ cup reg mustard
3 tablespoons cider vinegar
3 tablespoons sugar

directions

Boil eggs 20 min let cool then peel and cut in half put yolk in a separate bowl put in mustard, vinager and sugar and mix do not use mixer. put in egg halves keep in fridge until ready to serve.

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