Mom's Prune Kuchen

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READY IN: 40mins
SERVES: 8-12
YIELD: 1 sheet
UNITS: US

INGREDIENTS

Nutrition
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DIRECTIONS

  • Melt butter. Mix in sugar, milk, egg, flour, baking powder, vanilla and salt.
  • Grease 9x13 cookie sheet and spread batter around pan.
  • Lay halved prunes on top of batter with small amount of juice, if using canned prunes.
  • Combine streusel ingredients until blended and crumbly. Sprinkle over top.
  • Bake 325°F for 25 to 30 minutes.
  • While still warm, mix powdered sugar, vanilla and milk until you have a thin frosting. Drizzle around the pan in the amount that you prefer.
  • Cut into squares.
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