Mom's Corn Pudding

Recipe by T-Logan
READY IN: 35mins
SERVES: 6-8
UNITS: US

INGREDIENTS

Nutrition
  • 1
    egg, beaten
  • 1
    (15 ounce) can creamed corn
  • 12
  • salt & pepper
  • 23
    cup cracker, crushed (saltine or Ritz)
  • 1
    tablespoon sugar
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DIRECTIONS

  • Stir all together and pour into greased baking dish.
  • Bake at 350 until it sets up, approximately 30-45 minutes.
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