Southwestern Corn Pudding

Southwestern Corn Pudding created by Caroline Cooks

Addapted from Southern Living to be healthier. You can cook this in the oven if you like, 40 to 50 mins at 350. Great side with grilled meat, especially BBQ Chicken or Pork. I'm revising this for the size of pan needed.

Ready In:
25mins
Serves:
Units:

ingredients

directions

  • Combine first 5 ingredients.
  • Whisk together eggs, whipping cream, and butter in a large bowl. Gradually add sugar mixture, whisking until smooth; stir in corn, green chiles, and cheese. Pour mixture into lightly greased 9x13 casserole dish.
  • Microwave on high about 10 to 15 minutes Stir every two minutes until mixture is set.
  • *6 cups frozen whole kernel corn or canned shoepeg corn, drained, may be substituted.
  • Note: If making 1/2 of recipe, use 8 x 8 dish.
Submit a Recipe Correction

MY PRIVATE NOTES

Add a Note
Advertisement
Enter The Sweepstakes
Advertisement

RECIPE MADE WITH LOVE BY

@MsSally
Contributor
@MsSally
Contributor
"Addapted from Southern Living to be healthier. You can cook this in the oven if you like, 40 to 50 mins at 350. Great side with grilled meat, especially BBQ Chicken or Pork. I'm revising this for the size of pan needed."

Join The Conversation

all
reviews
tweaks
q&a
sort by:
  1. adopt a greyhound
    OMG is this good. Made half a recipe and I didn't have any of the low fat products so made with what I had. Served with Alton Brown's Tacos and left over Mexican rice.
  2. sleepy seed
    OMG! I consider myself something of a corn pudding connoisseur, and this was the best corn pudding I've ever had! It's only the first time I've made it on my own, to boot! Thank you so much for this!
  3. LARavenscroft
    Made for Aus/NZ - Make My Recipe #4. Awesome side dish. We really enjoyed this dish and will be making it again and again. The greatest thing is that it is made in the microwave and it doesn't heat up the kitchen! Thanks for posting this, MsSally!
  4. Lindas Busy Kitchen
    Incredibly delicious dish! 5+ stars in my opinion. I cut the recipe in half and have enough for another meal. I will be making this for my cooking group in the future. This is one not to be missed! Thank you for sharing MsSally. Made for the Zaar Stars Tag Game
  5. Slewfoot Sue
    Loved this easy no frills recipe! I used 7 oz of the chiles and added a chopped red bell. Scooped a serving into a bowl with a chopped garlic clove.. gotta have that garlic! Excellent with crackers - make sure you have some in the cupboard. Sprinkled Tabasco on top.
Advertisement

Find More Recipes