Mom's Cauliflower Salad

"A great salad that uses uncooked vegetables. It is crisp and tasty. The green olives and bacon give it a great taste."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
20mins
Ingredients:
7
Serves:
10-12

ingredients

Advertisement

directions

  • Break cauliflower into bite-size flowerettes.
  • Wash and drain thoroughly.
  • Toss with remaining ingredients.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. I scaled this down to 4 servings with no problem. It's a great salad! Lots of crispy crunchy flavors. The bacon and olives mix together really well. The cheese was a nice finishing touch. SO easy to make! Really loved this! Thank You Miss Annie!!
     
  2. This is a great flavor combo. I used real bacon bit (easier), 2% fat shredded cheddar, and ranch dressing mix (f.f. mayo, skim milk and 2 tb. olive juice)to top it off I used fresh ground mix peppercorn. YUMMY! The bowl was wiped clean at the church potluck.
     
  3. I had everything on hand and decided to whip this up to accompany our dinner. This was really a great tasting salad! I let everythin sit for just a bit in the fridge and it kept getting better. Was even better the next day! This makes a really nice, colorful presentation, too. Thanks!
     
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes