A great salad that uses uncooked vegetables. It is crisp and tasty. The green olives and bacon give it a great taste.
Serving Size: 1 (107) g
Servings Per Recipe: 10
Calories: 172.4
Calories from Fat 127 g 74 %
Total Fat 14.2 g 21 %
Saturated Fat 5.8 g 29 %
Cholesterol 27.3 mg 9 %
Sodium 279.9 mg 11 %
Total Carbohydrate 5 g 1 %
Dietary Fiber 1.8 g 7 %
Sugars 2.1 g 8 %
Protein 7 g 14 %