Tangy Cauliflower Salad

Name: Tangy Cauliflower Salad
Prep time: 15 min
Total time: 15 min
Yield: 10 serving(s)
Ingredients: 2 cups shredded cheddar cheese; 1 head iceberg lettuce, coarsley chopped; 1 large head cauliflower; 1 medium red onion, chopped; 6 slices thick bacon, cooked, cooled and crumbled; 2 cups Miracle Whip (reg or light); 1/2 cup sugar; 1/2 teaspoon salt; 1/4 teaspoon pepper

(3)

Recipe by Parsley

I make this for picnics. You don't have to like cauliflower to like it. It's a great alternative to the same old potato salad. The dressing is delicious!

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READY IN: 15mins

SERVES: 10

UNITS: US

INGREDIENTS

Nutrition

2

cups shredded cheddar cheese
1

head iceberg lettuce, coarsley chopped
1

large head cauliflower
1

medium red onion, chopped
6

slices thick bacon, cooked, cooled and crumbled
2

cups Miracle Whip (reg or light)
¹⁄₂

cup sugar
¹⁄₂

teaspoon salt
¹⁄₄

teaspoon pepper

DIRECTIONS

Wash cauliflower and break into bite-sized flowerettes. Toss in lettuce, onion, cheese and bacon. In a seperate bowl, combine Miracle Whip, sugar and salt and pepper; blend well. Pour over cauliflower mixture and toss to coat.

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