Molded Seafood Spread

Recipe by Chef PotPie
MAKE IT SHINE! ADD YOUR PHOTO
READY IN: 12mins
YIELD: 1 mold
UNITS: US

INGREDIENTS

Nutrition
Advertisement

DIRECTIONS

  • Heat soup and cream cheese together in saucepan over low heat, whisking until smooth.
  • In small bowl, soften gelatine in cold water and add to cream cheese mixture.
  • Stir until well blended.
  • In separate bowl, mix together mayonnaise, scallions and celery.
  • Stir into cream cheese mixture until well blended.
  • Gently fold in shrimp until well mixed and turn into a lightly oiled 4 cup mold.
  • Chill several hours or overnight.
  • To unmold, place mold in warm water for a few seconds and invert onto a plate. Place crackers around.
Advertisement