Enjoy this wonderful light and fresh salad for holiday time, or anytime! Cooking time reflects marinating the dried cranberries. I discovered this recipe in Bon Appetit, 1998
Serving Size: 1 (143) g
Servings Per Recipe: 6
Calories: 220.3
Calories from Fat 160 g 73 %
Total Fat 17.9 g 27 %
Saturated Fat 1.9 g 9 %
Cholesterol 0 mg 0 %
Sodium 0.8 mg 0 %
Total Carbohydrate 15.7 g 5 %
Dietary Fiber 3.4 g 13 %
Sugars 11 g 44 %
Protein 2.2 g 4 %