Very versatile; you can replace the ham with bacon, sausage, chicken or shrimp or substitute chopped onion, red pepper or zucchini for the olives. From Taste of Home magazine.
Serving Size: 1 (62) g
Servings Per Recipe: 12
Calories: 152.6
Calories from Fat 108 g 71 %
Total Fat 12.1 g 18 %
Saturated Fat 6.2 g 31 %
Cholesterol 84.2 mg 28 %
Sodium 215.3 mg 8 %
Total Carbohydrate 4.6 g 1 %
Dietary Fiber 0.3 g 1 %
Sugars 0.8 g 3 %
Protein 6.5 g 12 %